Our Food Safety Policy

Our policy is to produce products that meet the requirements of both national and international legislation as well as our customers' demands, adhering to microbiological, physical, and chemical specifications. We ensure that our products are produced, stored, and shipped under hygienic conditions using healthy and high-quality inputs. Our goal is to fully meet consumer needs and expectations by offering health-compliant and high-quality products. We commit to ensuring the production of safe products by establishing effective communication channels within the company and guaranteeing the timely delivery of customer orders. We aim to meet food safety requirements completely and without errors, prioritizing human and animal health at every stage of the supply chain. We respond to feedback from customers and legal authorities as quickly as possible, sharing any issues with employees to prevent recurrence. Our continuous improvement of the ISO 22000 Food Safety Management System is supported by the employment of competent personnel and regular system reviews.